Location: San Luis Obispo
Posted on: October 10, 2021
San Luis Obispo Production Facility looking to add personnel to
Shifts Vary: Start time 2 am, 4am, 2pm, - 10- 12 hour shift.
Days vary - will work 5 days a week Working 8-12 hours daily Days
off will be discussed in the interview. This is an entry level
position. Key Job Responsibilities: Performing various entry-level
positions including: Loading and unloading pans from production
line. Loading and unloading oven and/or proof box. Dumping waste
buckets. Assisting with other positions as assigned by supervisor.
Performing any and all other duties as assigned.
Able to communicate and work effectively with all employees.
Able to work in a fast-paced environment and adapt to frequent
changes that occur on the production line. Able to lift up to 50
pounds, as well as stack and/or carry pans, ingredient containers,
etc. Ability to stand and/or stoop for the full shift. Willing to
work irregular and/or rotating shifts. Available to work holidays,
weekends, and rotating schedules as frequently required. Must be
available to work any and all shifts assigned
Keywords: SelectStaffing, San Luis Obispo , Food Manufacturing, Other , San Luis Obispo, California
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