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Assistant Managers & Managers-in-Training

Company: Jersey Mike's Subs
Location: San Luis Obispo
Posted on: May 9, 2022

Job Description:

Job DescriptionSalary: Overall: At Jersey Mike's, we understand that being the best team on the planet takes more than just talent. It is a perfect blend of talent, trust, teamwork, and a shared vision. It's that little added effort, a splash of extra and unexpected, that elevates everything we do. Our subs are authentic and fresh, served up with a helping of neighborly banter from our dedicated and high-energy team. We are looking for outgoing, hardworking, friendly, and responsible individuals who believe in:

  • Serving high quality, fresh products with energy and a sense of urgency
  • Serving customers personalized products in a clean, warm and friendly atmosphere
  • Working with and serving others- "sharing your life with the customer"
  • Being a part of a bigger whole and having the desire to give back to your community Grab hold of our powerful positive energy with a Jersey Mikes ready-to-take-off career that is fun, fulfilling and rewarding! Become part of our tradition! Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment, then bring your energy and come grow with us! Job Responsibilities: Managers take an active role in the total management of a Jersey Mike's store / operation.
    • Quality Control
    • Store Administration
    • Weekly and Monthly Reporting
    • Customer satisfaction
    • Team Building
    • Scheduling
    • Procedures
    • Ordering/Inventory
    • Personnel Administration
    • Staff Training Job Requirements:
      • Restaurant Management Experience
      • Legally authorized to work in the United States
      • Reliable transportation to and from work
      • Must be at least 18 years old
      • Must have a valid driver's license.
      • Must successfully complete the ServSafe (r) Food Protection Manager Certification Course
      • Must be able to work varying shift(s).
      • Ability to stand for long periods of time, Lift up to 40 pounds Skills
        • Strong interpersonal relations, ability to teach and coach constantly, leadership skills, supervisory skills, dependability, and ability to multitask.
        • Excellence is Customer Service
        • Effective Communication Skills
        • Extremely Professional Appearance
        • Must be able to physically work quickly in a fast-paced environment
        • Organizational Skills; Reading Skills; Math Aptitude; Currency Aptitude

Keywords: Jersey Mike's Subs, San Luis Obispo , Assistant Managers & Managers-in-Training, Other , San Luis Obispo, California

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