Butcher - Full Time
Company: Whole Foods Market
Location: San Luis Obispo
Posted on: October 28, 2025
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Job Description:
Job Description A career at Whole Foods Market is more than just
the work you do- it's about your personal growth and creating
meaningful change. Our purpose is to nourish people and the planet.
That means improving how people eat, funding grants for school
gardens, providing access to fresh and healthy food to people
living within food deserts, alleviating poverty in developing
countries, and so much more. Working with us means you are making a
difference within your community and beyond. We aren't just a
grocery store: we're world-changers. And with your help, we will
continue to set the standards of excellence and revolutionize the
grocery industry. Performs duties relating to the cutting,
preparation, display, and selling of meat products. All Whole Foods
Market Retail jobs require ensuring a positive company image by
providing courteous, friendly, and efficient service to customers
and Team Members at all times. All positions must be performed in
accordance with team and store Standard Operating Procedures.
Further, Team Members must be prepared and able to perform the
duties inherent in other Team Member job descriptions. All
positions must strive to support WFM core values and goals, promote
national, regional, and store programs and initiatives, and ensure
adherence to all applicable health and safety regulations including
Food Safety and regulatory duties required in the department. Job
Responsibilities Cuts, platters, and merchandises products (beef,
pork, lamb, veal, poultry). Prepares specialty meat merchandise
(i.e. sausage, oven ready products, and cured meats). Checks
product to make sure it meets WFM quality standards. Maintains
sampling program. Monitors and assists in preventing spoilage.
Mentors and supports assigned Meat Cutter Trainee(s). Arrives to
work station on time, appropriately groomed, dressed and ready to
work; works all scheduled shifts and attends required trainings and
meetings. Provides excellent customer service, addresses needs of
customers in a timely and effective manner and models suggestive
selling techniques; answers phones and pages promptly and
courteously. Maximizes sales potential through effective and proper
procedures for prepping, storing, rotating, stocking, and
merchandising product. Follows and complies, or ensures compliance,
with established procedures, including Weights and Measures, health
and sanitation, and safe work practices. Maintains, or ensures
maintenance of, a clean and sanitary working and shopping
environment; maintains equipment in accordance with WFM cleanliness
and safety standards. Performs opening, mid, and closing duties as
assigned; ensures accuracy of signs and pricing. Immediately
reports safety hazards and violations. Performs other duties as
assigned by store, regional, or national leadership. Job Skills
Working understanding of Meat team processes and procedures.
Excellent cutting skills with the ability to bread product down
into sub-primal and retail cuts. Extensive knowledge of different
cuts and cooking techniques of meat and seafood. Ability to
visually examine products for quality and freshness. Capable of
accessing information about market conditions and communicating
this information to customers. Strong to excellent communication
skills and willingness to work as part of a team. Ability to
deliver information in a clear and respectable manner to fellow
Team Members, customers, and vendors. Ability to meet customer
service expectations and standards in all interactions with
customers, vendors, and Team Members. Ability to follow directions
and procedures; effective time management and organization skills.
Passion for natural foods and the mission of Whole Foods Market.
Strong work ethic and ability to work in a fast-paced environment
with a sense of urgency. Understanding of and compliance with WFM
quality goals. Experience 14 months retail experience. Successfully
completed WFM Butcher Apprentice Program, or an equivalent training
program.* * UK Exceptions may apply Physical Requirements/Working
Conditions Must be able to lift 50 pounds. In an 8-hour work day:
standing/walking 6-8 hours. Hand use: single grasping, fine
manipulation, pushing and pulling. Work requires the following
motions: bending, twisting, squatting and reaching. Exposure to FDA
approved cleaning chemicals. Exposure to temperatures: 90 degrees
Fahrenheit. Ability to work in a wet and cold environment. Ability
to handle knives and other cutting equipment. Ability to work a
flexible schedule including nights, weekends, and holidays as
needed. Ability to use tools and equipment, including box cutters,
electric pallet jacks, and other heavy machinery. Note : The
purpose of this document is to provide a general summary of
essential responsibilities for the position and is not meant as an
exhaustive list. This document does not reflect all job duties or
requirements for every position . Requirements build as one
progresses through the job levels, so any job duties required at a
lower level may be required at the higher level in addition to the
duties listed for that higher level. Duties, assignments, and other
responsibilities may differ for similar positions based on business
conditions, departmental or geographic location, and/or needs for
the particular position. An individual must demonstrate successful
performance in their current position before being considered for
promotion. In addition, in order to promote into a higher-level
position, a business need for the promotion must exist and the
candidate must be considered the most qualified person for the new
position. Completion of certain milestones such as obtaining an
advanced degree or certification, time in current position, or
developing skills to perform at the higher-level role do not
guarantee a promotion. The wage range for this position is
$17.50-$30.20 Hourly, commensurate with experience. Whole Foods
Market offers "Whole Benefits". Whole Benefits may include health
insurance, retirement plan benefits, eligibility for a store
discount, paid time off and access to other benefit programs.
Eligibility for Whole Benefits is determined under the terms of the
applicable Whole Benefits plan at a person’s date of hire. For
additional information, visit our Whole Foods Market Careers site:
https://careers.wholefoodsmarket.com/benefits. At Whole Foods
Market, we provide a fair and equal employment opportunity for all
Team Members and candidates regardless of race, color, religion,
national origin, gender, pregnancy, sexual orientation, gender
identity/expression, age, marital status, disability, or any other
legally protected characteristic. Whole Foods Market hires and
promotes individuals solely based on qualifications for the
position to be filled and business needs. Whole Foods Market works
with job sites like Indeed, LinkedIn, and ZipRecruiter to promote
opportunities at our company. Please be aware that other career
sites may not be accurate or up to date and may even be fraudulent.
We encourage and recommend all candidates to apply via our
site.
Keywords: Whole Foods Market, San Luis Obispo , Butcher - Full Time, Retail - All , San Luis Obispo, California